Food Babe Grain Free Granola

Highlighted under: Sweet Recipe Collection

Delight in a wholesome breakfast with this Food Babe Grain Free Granola that is both nutritious and delicious.

Luca

Created by

Luca

Last updated on 2025-12-18T16:45:48.311Z

This grain-free granola is perfect for anyone looking to enjoy a healthy breakfast without the carbs. Every bite is packed with flavor and nutrients!

Why You'll Love This Recipe

  • Crispy texture that adds crunch to your morning routine
  • Natural sweetness from nuts and seeds, no refined sugars
  • Versatile and can be customized with your favorite add-ins

A Wholesome Start to Your Day

Breakfast is often touted as the most important meal of the day, and this Food Babe Grain Free Granola makes it easy to start your morning off right. Packed with nutritious nuts and seeds, this granola provides a good source of healthy fats, protein, and fiber, which can help keep you full and energized throughout the day. By opting for this homemade version, you can skip the added sugars and preservatives often found in store-bought granola, ensuring you know exactly what you're fueling your body with.

One of the best things about this granola is its versatility. You can enjoy it as a topping on yogurt, sprinkled over smoothie bowls, or simply by the handful as a quick snack. The combination of crunchy nuts and seeds, along with the natural sweetness from honey or maple syrup, creates a delightful balance that satisfies your cravings without compromising your health.

Customizable and Fun

Another fantastic aspect of this recipe is its customization potential. Feel free to experiment with different nuts and seeds based on your personal preferences or what you have on hand. For an extra burst of flavor, consider adding spices like nutmeg or ginger, or incorporate dried fruits such as cranberries, raisins, or apricots after baking for a chewy contrast to the crunchiness of the granola. Whether you prefer a more tropical flavor with coconut and pineapple or a spiced autumn blend with pumpkin seeds and cinnamon, the possibilities are endless.

Involving your family in the preparation process can make it even more enjoyable. Get the kids involved in mixing the ingredients or choosing their favorite add-ins. Cooking together not only fosters a love for healthy eating but also creates lasting memories in the kitchen.

Storing Your Granola

Proper storage is key to keeping your granola fresh and crunchy. Once cooled, transfer your homemade granola to an airtight container, which will help maintain its texture and flavor. It's best to store it in a cool, dry place, such as a pantry or cupboard, away from direct sunlight. If stored correctly, your granola can last for up to two weeks, making it a convenient option for busy mornings or as a quick snack throughout the week.

For longer storage, consider freezing your granola. Just ensure it’s in a well-sealed freezer bag or container. When you're ready to enjoy it again, simply thaw it at room temperature or reheat it in the oven for a few minutes. This way, you can always have a delicious and nutritious option on hand, ready to fuel your day.

Ingredients

Ingredients

Granola Ingredients

  • 2 cups mixed nuts (almonds, walnuts, pecans)
  • 1 cup seeds (pumpkin, sunflower)
  • 1/2 cup unsweetened shredded coconut
  • 1/4 cup honey or maple syrup
  • 1/4 cup coconut oil, melted
  • 1 tsp vanilla extract
  • 1/2 tsp salt
  • 1 tsp cinnamon

Enjoy your homemade granola with yogurt or as a snack!

Instructions

Instructions

Preheat the oven

Preheat your oven to 350°F (175°C).

Mix the ingredients

In a large mixing bowl, combine the nuts, seeds, shredded coconut, and salt.

Add wet ingredients

In a separate bowl, whisk together honey (or maple syrup), melted coconut oil, and vanilla extract. Pour this mixture over the dry ingredients and stir until well combined.

Bake the granola

Spread the mixture evenly on a baking sheet lined with parchment paper. Bake for 20-25 minutes, stirring halfway through, until golden brown.

Cool and store

Allow the granola to cool completely before breaking it into clusters. Store in an airtight container.

Enjoy your homemade granola with your favorite milk or yogurt!

Nutritional Benefits

This Food Babe Grain Free Granola is not just tasty; it's also packed with nutritional benefits. The mixed nuts provide healthy fats and protein, which are essential for maintaining energy levels and supporting overall health. Nuts like almonds and walnuts are high in omega-3 fatty acids, which are known to promote heart health and reduce inflammation in the body.

The seeds in this granola are also a powerhouse of nutrients. Pumpkin and sunflower seeds are rich in magnesium, zinc, and vitamin E, contributing to a healthy immune system and skin. Additionally, the fiber content in nuts and seeds aids digestion and helps regulate blood sugar levels, making this granola a smart choice for anyone looking to maintain a balanced diet.

Serving Suggestions

When it comes to serving this delicious granola, the options are limitless. One of the most popular ways to enjoy it is by pairing it with yogurt. Whether you opt for Greek yogurt for a protein boost or dairy-free alternatives, the creaminess of the yogurt complements the crunch of the granola perfectly. Top it off with fresh fruits like berries, bananas, or sliced peaches for an extra burst of flavor and nutrition.

You can also sprinkle this granola over your favorite smoothie bowls, adding texture and a delightful crunch. For a quick and satisfying snack, grab a handful and enjoy it on its own or mix it into trail mix with dried fruits and dark chocolate chips for an indulgent yet healthy treat.

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Questions About Recipes

→ Can I use other nuts or seeds?

Absolutely! Feel free to substitute with your favorite nuts and seeds.

→ How long will the granola last?

When stored in an airtight container, it will last for about 2-3 weeks.

→ Is this granola gluten-free?

Yes, this granola is completely grain-free and gluten-free.

→ Can I make this vegan?

Yes! Simply use maple syrup instead of honey.

Food Babe Grain Free Granola

Delight in a wholesome breakfast with this Food Babe Grain Free Granola that is both nutritious and delicious.

Prep Time15 minutes
Cooking Duration25 minutes
Overall Time40 minutes

Created by: Luca

Recipe Type: Sweet Recipe Collection

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Granola Ingredients

  1. 2 cups mixed nuts (almonds, walnuts, pecans)
  2. 1 cup seeds (pumpkin, sunflower)
  3. 1/2 cup unsweetened shredded coconut
  4. 1/4 cup honey or maple syrup
  5. 1/4 cup coconut oil, melted
  6. 1 tsp vanilla extract
  7. 1/2 tsp salt
  8. 1 tsp cinnamon

How-To Steps

Step 01

Preheat your oven to 350°F (175°C).

Step 02

In a large mixing bowl, combine the nuts, seeds, shredded coconut, and salt.

Step 03

In a separate bowl, whisk together honey (or maple syrup), melted coconut oil, and vanilla extract. Pour this mixture over the dry ingredients and stir until well combined.

Step 04

Spread the mixture evenly on a baking sheet lined with parchment paper. Bake for 20-25 minutes, stirring halfway through, until golden brown.

Step 05

Allow the granola to cool completely before breaking it into clusters. Store in an airtight container.

Nutritional Breakdown (Per Serving)

  • Calories: 220 kcal
  • Total Fat: 18g
  • Saturated Fat: 9g
  • Cholesterol: 0mg
  • Sodium: 50mg
  • Total Carbohydrates: 12g
  • Dietary Fiber: 4g
  • Sugars: 6g
  • Protein: 6g