Comfort Broccoli Cheddar Soup​

Highlighted under: Comfort Meal Recipes

Warm up with a bowl of this delicious Comfort Broccoli Cheddar Soup, perfect for chilly days.

Emily

Created by

Emily

Last updated on 2025-12-01T18:45:44.044Z

This Comfort Broccoli Cheddar Soup is not just a meal; it's a hug in a bowl. Packed with nutrition and a cheesy goodness that warms the soul, it’s a favorite among families.

Why You Will Love This Recipe

  • Creamy texture that warms your heart
  • Rich cheddar flavor complemented by fresh broccoli
  • Quick and easy to make, perfect for busy weeknights

A Heartwarming Classic

There's something undeniably comforting about a warm bowl of soup, especially when the temperatures dip. Comfort Broccoli Cheddar Soup combines the richness of melted cheddar with the earthy flavors of fresh broccoli, creating a dish that's both hearty and satisfying. This classic recipe is not only a treat for your taste buds but also an excellent way to incorporate vegetables into your diet. The creamy texture makes it a favorite among both kids and adults, ensuring everyone at the table will enjoy it.

Perfect for chilly evenings, this soup is a go-to for those seeking a quick yet fulfilling meal. With minimal prep time and straightforward cooking steps, you can whip up this delightful dish without spending hours in the kitchen. Whether you're looking to warm up after a long day or need a simple dish for a casual gathering, this Comfort Broccoli Cheddar Soup will hit the spot.

Versatile and Adaptable

One of the best aspects of Comfort Broccoli Cheddar Soup is its versatility. While the base recipe is delicious, feel free to customize it to suit your taste. Add some cooked chicken for extra protein, or toss in other vegetables like carrots or cauliflower to boost the nutrition profile. For those who prefer a spicier kick, a sprinkle of red pepper flakes or a dash of hot sauce can elevate the flavors beautifully.

If you're looking for a lighter version, you can substitute the heavy cream with a lower-fat alternative or even use milk. For a dairy-free option, try coconut milk or a plant-based cream to maintain that creamy texture while accommodating dietary restrictions. The possibilities are endless, making this soup a fantastic canvas for your culinary creativity.

Serving Suggestions

Serve your Comfort Broccoli Cheddar Soup with a warm, crusty baguette or a side of garlic bread for a complete meal that’s perfect for sharing. A simple green salad dressed with a light vinaigrette can also complement the rich flavors of the soup, adding a refreshing contrast to the meal. Don't forget to garnish with extra shredded cheddar or a sprinkle of fresh herbs like parsley or chives for a touch of elegance.

For a fun twist, consider serving the soup in bread bowls. Hollow out small sourdough loaves, fill them with the hot soup, and enjoy the added flavor of the bread as you savor every bite. This interactive dining experience not only enhances the meal but also makes for a beautiful presentation that will impress your guests.

Ingredients

For the Soup

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 4 cups broccoli florets
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • 2 cups shredded sharp cheddar cheese
  • Salt and pepper to taste

Make sure to have everything ready before you start cooking!

Instructions

Sauté the Vegetables

In a large pot, heat the olive oil over medium heat. Add the diced onion and garlic, and sauté until the onion becomes translucent, about 5 minutes.

Cook the Broccoli

Add the broccoli florets and vegetable broth to the pot. Bring to a boil, then reduce heat and let it simmer for 15 minutes until the broccoli is tender.

Blend the Soup

Using an immersion blender, puree the soup until smooth. If you prefer a chunkier texture, blend only half of the soup.

Add Cream and Cheese

Stir in the heavy cream and shredded cheddar cheese. Cook on low heat until the cheese is melted and the soup is heated through. Season with salt and pepper to taste.

Serve hot and enjoy your comforting soup!

Nutritional Benefits

Broccoli is a nutritional powerhouse, packed with vitamins and minerals such as Vitamin C, Vitamin K, and fiber. Incorporating broccoli into your meals can help support your immune system, promote healthy digestion, and reduce inflammation. When combined with cheese, you also get a good source of calcium and protein, making this soup a balanced option for any meal.

The heavy cream in this recipe adds richness and a satisfying mouthfeel, but if you're looking to lighten it up, consider using reduced-fat alternatives or additional vegetables to maintain the flavor without compromising health benefits. This way, you can enjoy the comforting taste of broccoli cheddar soup while still being mindful of your nutritional goals.

Storing and Reheating

If you find yourself with leftovers, you're in luck! This Comfort Broccoli Cheddar Soup stores beautifully in an airtight container in the refrigerator for up to four days. Just make sure it cools completely before storing to preserve its freshness. When you're ready to enjoy it again, simply reheat on the stove over low heat, stirring occasionally to prevent the cheese from clumping.

For longer storage, you can freeze the soup. Allow it to cool, then transfer it to freezer-safe containers, leaving some space for expansion. It can typically be frozen for up to three months. When you're ready to eat, thaw overnight in the refrigerator and reheat on the stove, adding a splash of broth or cream to restore its creamy consistency.

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Questions About Recipes

→ Can I use frozen broccoli?

Yes, frozen broccoli works well in this recipe. Just add it directly to the pot.

→ How can I make this soup vegan?

You can substitute the heavy cream with coconut cream and use vegan cheese.

→ Can I store leftovers?

Yes, store leftovers in an airtight container in the fridge for up to 3 days.

→ Can I freeze this soup?

Yes, this soup can be frozen for up to 2 months. Thaw in the fridge before reheating.

Comfort Broccoli Cheddar Soup​

Warm up with a bowl of this delicious Comfort Broccoli Cheddar Soup, perfect for chilly days.

Prep Time10 minutes
Cooking Duration30 minutes
Overall Time40 minutes

Created by: Emily

Recipe Type: Comfort Meal Recipes

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Soup

  1. 1 tablespoon olive oil
  2. 1 onion, diced
  3. 2 cloves garlic, minced
  4. 4 cups broccoli florets
  5. 4 cups vegetable broth
  6. 1 cup heavy cream
  7. 2 cups shredded sharp cheddar cheese
  8. Salt and pepper to taste

How-To Steps

Step 01

In a large pot, heat the olive oil over medium heat. Add the diced onion and garlic, and sauté until the onion becomes translucent, about 5 minutes.

Step 02

Add the broccoli florets and vegetable broth to the pot. Bring to a boil, then reduce heat and let it simmer for 15 minutes until the broccoli is tender.

Step 03

Using an immersion blender, puree the soup until smooth. If you prefer a chunkier texture, blend only half of the soup.

Step 04

Stir in the heavy cream and shredded cheddar cheese. Cook on low heat until the cheese is melted and the soup is heated through. Season with salt and pepper to taste.

Nutritional Breakdown (Per Serving)

  • Calories: 320 kcal
  • Total Fat: 24g
  • Saturated Fat: 14g
  • Cholesterol: 70mg
  • Sodium: 700mg
  • Total Carbohydrates: 20g
  • Dietary Fiber: 3g
  • Sugars: 5g
  • Protein: 10g